“New Vision” Products - wine cellars

"Ageing" is a slow, delicate process by means of which the organoleptic characteristics of wine reach the peak of their splendour.
Bottle ageing is the final, decisive phase of the ageing process, during which the aromas grow in intensity. During this period, wine bottles must be stored in solid wood shelving, because the elasticity of the wood is able to attenuate any possible vibrations that might be damaging to the wine.

Wine bottles must be stored horizontally, so as to keep corks moist, thereby preventing the exchange of gases that might have unpleasant effects on the characteristic bouquet of the wine. Spumante or frizzante sparkling wines must be tilted at a greater angle, with the cork facing downwards to prevent carbon dioxide from being lost. Knowledge of critical factors linked to the ageing process of the various kinds of wine and experience in storing wine in cellars makes the Bottega Artigiana Pasquini Marino an indispensable point of reference for operators in the food and wine sector, as well as for any wine lovers seeking a wide selection of storage solutions featuring classy, solid wood shelving.

Because our products are craftmade, they can be customised to a large extent; our consultants like to visit the areas that are to accommodate the shelves for storing the wine bottles, so they can then come up with a project that blends perfectly into the surrounding furnishings, while maintaining the conservation characteristics the product must be able to guarantee.